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Creamy Tomato Pasta

samara

Written by

samara

Published on 5/31/2023

Creamy Tomato Pasta

Tags

dinner pasta

Indulge in the rich and comforting flavors of Creamy Tomato Pasta. This mouthwatering dish is a perfect choice for a satisfying dinner that will leave you craving more. The creamy tomato sauce beautifully coats every strand of pasta, creating a delightful combination of textures and tastes. With just a handful of ingredients and a quick cooking time, this recipe is a convenient option for busy evenings. Treat yourself to a bowl of Creamy Tomato Pasta and savor the harmonious blend of tangy tomatoes, silky cream, and aromatic herbs. Follow the step-by-step instructions below to prepare this delectable pasta dish.

Creamy tomato pasta is a flavorful and satisfying dish that is perfect for dinner.

Ingredients:

  • 250g pasta
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 can (400g) crushed tomatoes
  • 1/2 cup heavy cream
  • Salt and pepper to taste
  • Fresh basil leaves, for garnish

    • Instructions:

  • Cook the pasta according to package instructions.
  • In a large pan, heat the olive oil over medium heat.
  • Add the onion and garlic, and cook until softened.
  • Add the crushed tomatoes and simmer for 10 minutes.
  • Stir in the heavy cream and season with salt and pepper.
  • Add the cooked pasta to the sauce and toss to coat.
  • Serve hot, garnished with fresh basil leaves.

    • Nutrition Information

    400

    Calories

    per serving

    50

    Carbohydrates

    per serving

    20

    Fat

    per serving

    10

    Protein

    per serving

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